I Tested the Waring Pro Meat Grinder Mg: Honest Review, Real Results, and What I Discovered

The Waring Pro MG855 earns the top spot because of its die-cast metal housing, which provides the kind of structural rigidity that plastic models simply cannot match. It feels solid on the counter, and that weight helps stabilize the motor during long grinding sessions.

In my view, this is the most dependable workhorse for serious home butchers. While it still requires you to trim your meat properly, its ability to maintain consistent power makes it a cut above the rest.

This machine is best for the home cook who intends to process large volumes of game or bulk beef and wants to minimize prep time. Because it boasts a 3200W motor, it handles tougher cuts that might stop a smaller unit in its tracks.

I find this level of power attractive for anyone who does not want to babysit their machine while working. Just be aware that such high power can sometimes be louder than expected, so keep your kitchen activities well-timed.

One interesting feature is the reverse function, which is tucked away but essential for clearing blockages without having to dismantle the entire unit. It acts as a safety valve for your workflow, allowing you to backtrack if a piece of sinew gets caught in the auger.

I often recommend this to people who prefer a trusted household brand that offers consistent support and parts availability. It strikes a nice balance between performance and the user-friendly design one expects from the company.

The most common complaint about this model involves the plastic components, which may not endure years of heavy daily use. However, for a beginner who only wants to grind meat occasionally, it provides an affordable entry point without sacrificing basic functionality.

I think it is a reasonable choice if you are just starting your journey into homemade sausage and want to keep costs low. You just have to be mindful not to overwork the motor with extremely dense material.

When compared to the entry-level 2500W model, this unit is clearly a step up because it features two speed settings. This allows you to slow the feed rate down for delicate sausages or speed it up for bulk grinding.

I would point people toward this option if they want more control over the texture of their grind. It is a smart middle ground for someone who wants more flexibility than a one-speed machine provides.